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Spicy Garlic Prawn Tacos

These soft tacos are packed with garlic-infused prawns, creamy avocado, tangy kraut, and a drizzle of spicy sriracha mayo. A hint of chilli, fresh lime, paprika, and fragrant coriander tie it all together for a zesty, fiery bite that’s perfect for taco night!

15 Minutes Preparation time
10 Minutes Cooking time
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2

Serves

225

Grams

White/black tiger prawns

1

Lime

1

Handful

Coriander

1

Tbsp

Paprika

1

Chilli

1

Handful

Kraut

6

Soft tacos

3

Garlic cloves

1

Avocado

2

Tbsp

Olive Oil

3

Tbsp

Sriracha mayo

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